The Compass @ Downtown Railroad District Menu (Update 2025)

Spinach and artichoke dip taken to the next level with roasted peppers and a blend of cheeses. Served with our house sliced bread.

Hand tied knots with marinara.

Hand cut fries topped with blended cheeses, bacon, and jalapeno relish. Served with ranch.

Jumbo wings are wood fired then flash fried.

Bite-size balls of fresh baked dough tossed with house made jalapeno relish, bacon and cheeses.

Mushrooms caps stuffed with our signature roasted artichoke dip, garlic butter and a blend of cheeses.

Toasted focaccia with marinated tomatoes in a olive oil, garlic, balsamic, parmesan cheese.

Deep Fried in a light and crispy beer batter. Served with ranch dressing

Pepperoni, Italian sausage, ham, roasted red bell pepper coulis, banana peppers, lettuce, tomatoes. Sandwiches are toasted in our wood-fired oven and served with hand-cut fries.

Roasted poblano meatballs, creamy marinara, Mozzarella, Parmesan, banana peppers. Sandwiches are toasted in our wood-fired oven and served with hand-cut fries.

Chicken breast, bacon, Cheddar cheese, lettuce, tomato and ranch dressing. Sandwiches are toasted in our wood-fired oven and served with hand-cut fries.

Chicken breast, Romaine lettuce, house made Caesar dressing, bacon and tomatoes wrapped in a tortilla. Sandwiches are toasted in our wood-fired oven and served with hand-cut fries.

Ham, Swiss, and fried pickles and onions with our house made mustard sauce. Sandwiches are toasted in our wood-fired oven and served with hand-cut fries.

Breaded chicken filets with marinara and blended Italian cheeses. Sandwiches are toasted in our wood-fired oven and served with hand-cut fries.

Fried Chicken Breast with jerk spice, mango habanero sauce, cilantro-lime slaw on a brioche bun

Fried Sirloin cutlet with herbed mayo, lettuce, tomato on our house bread. Served with French fries.

Marinara, fresh Mozzarella, basil, Parmesan.

The classic with Goat cheese and balsamic reduction.

Alfredo, chicken, artichokes, sun-dried tomatoes, Kalamata olives, banana peppers, Goat cheese.

Habanero cream cheese, Italian sausage, chicken, jalapeno, red bell peppers, banana peppers and 3 chili.

Spicy marinara, Mozzarella, Cheddar, chicken, red bell peppers, onion, bacon, cilantro, ranch drizzle.

Ricotta, fresh Mozzarella, Parmesan, garlic, caciocavera.

Pepperoni, Italian sausage, mushrooms, bell peppers, onions, tomatoes, and black olives.

Marinara, ham, pineapple, bacon, habanero cream cheese.

Olive oil, garlic, chicken, bacon, spinach, black olives, Goat cheese, balsamic reduction.

Buffalo sauce, chicken, onions, tomatoes, Blue cheese crumbles.

Family size pizza, garlic knots, large salad, 4 soft drinks.

Penne pasta, roasted poblano chilis, and bacon in a rich and creamy blend of cheeses. Topped with toasted breadcrumbs and finished in our wood-fired oven.

Linguine tossed with our classic alfredo sauce.

Penne tossed with grilled chicken, sun-dried tomatoes, Kalamata olives, and banana peppers in herbed Alfredo sauce and topped with Goat cheese and Mozzarella.

Wood-fired ratatouille, roasted red bell pepper coulis and linguine topped with a blend of baked cheese.

Creamy marinara sauce with roasted poblano meatballs, red onions, and banana peppers. Baked in our wood-fired oven with Mozzarella and Parmesan. Served with garlic bread.

Served with French fries.

Cheese or pepperoni.

Served with French fries.

fried steak strips served with French fries

Fried doughnuts tossed in caramel-rum sauce.

House baked cheesecake served with choice of raspberry sauce, caramel rum sauce or chocolate.

Hand made dough overstuffed with Nutella, bananas and marshmallows.

Just like the campfire treat. Hand tossed crust topped with chocolate, graham cracker crumbles, and golden brown toasted marshmallows.